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25 May 2014

5 Ingredient Easy Chocolate Brownies

Sometimes, i think my blog does NOT need an intro...

  This recipe works totally fine for beginners and kids. Its a really easy recipe. But for me, this recipe is really suitable as a LAST MINUTE DESSERT~ =D

Now let's get started~ ;)

[Adapted and slightly modified from YouTube channel, OnePotChefShow]

Prep time: abt 10-15 minutes
Cook time: abt 20 minutes

Level: Easy

• 1 cup plain flour
• 1 cup caster sugar
• ½ cup cocoa powder
• 125g butter (melted)
• 4 eggs

1. Preheat oven to 200∘C/ 400∘F.
2. Sift all dry ingredients into a mixing bowl and mix well.
3.  Stir in the melted butter.
4. Carefully beat in one egg and stir until mixture is smooth. Do the same with the remaining eggs.
5. Pour bater into a 13 x 9 inch baking pan or other preferred sizes. Make sure to spread the bater equally.
6. Bake in oven for 20 minutes or untill a toothpick inserted near the center comes out clean.
7. Let cool for a few minutes and cut into squares.

Enjoy! ;)

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