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Sunday, July 13

Moist Chocolate Cake



  Chocoholics ALERT!! Another chocolatey-rockety cake recipeee~ Squeeeee!! :)

  Spongy, moist and chocolatey cake that melts the second it enters your mouth. Can be served in many ways~ Just PER-FECT! =D

Let's get started~ ;)




[Adapted and slightly modified from Moist Chocolate Cake in tasteofhome.com]

Prep time: abt 20 mins
Cook time: 30-35 mins

Level: Easy

Yield: 9 servings

Ingredients:
• 1 cup flour
• 1 cup sugar
• ½ cup cocoa
• 1 cup milk
• 1 tsp baking powder
• 1 tsp baking soda
• 1 egg
• ¼ cup melted butter

Directions:
In a bowl, combine the first six ingredients. Add egg and butter, mix well. Pour into a greased 8-in. square baking pan. Bake at 350∘F or 175∘C, for 30-35 mins or until cake tests done. Cool. Dust with confectioners' sugar.

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