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13 August 2015

Easy 3 Minutes Microwave Nutella Mug Cake

Happy Birthday to myself~ Yeap, today's ma birthday! So let me present you with an early recipe (earlier than my usual recipe release date) that is quite similar to the first recipe i blogged about... 

  This time, we're substituting a part of the cocoa powder with Nutella. The aroma of this rich and nutty cake reaches you before it even visually comes in sight. And what more, it takes less than 10 minutes in total to make this! 

  I can guarantee you that this tastes a lot better than how it looks~ (And fluffier than you think) Words can't describe this really, so let's get started! You should be able to savour what i was trying to describe in 10~ ;)

Level: Easy 

• 4 tbs self raising flour
• 3 tbs Nutella 
• 1 tbs cocoa powder
• 1 tbs sugar
• 1 egg
• 3 tbs milk
• 3 tbs melted butter or vegetable oil

1. Mix all ingredients well in a large mug.
2. Put it into the microwave for 3 minutes on max, pausing every 10 seconds after the 2nd minute to check.
3. Remove from microwave when the cake is just set. Sprinkle on some icing sugar or serve with whipped cream or a scoop of ice cream.

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